HFMN0248593-8419
2022-10-31T00:00:00
2022-10-14T00:00:00
The Career and Technical Education Center is accepting applications for a full-time 10-month teacher. This fulltime tenure-track position has an anticipated start date of October 31, 2022. Foundations of Food is a two-year program intended to prepare students for a future in the expanding culinary field that offers a variety of food service opportunities. This practical-based program teaches skills in all aspects of the food service industry. The foundations of food instructor is responsible for the instructional preparation, coordination, and delivery of the foundations of food curriculum aligned with industry standards and expectations. Prior student management is preferred. Interested candidates should apply via OLAS, RecruitFront or Indeed no later than October 14, 2022. In addition, candidates should upload the following documents with their application: a cover letter, resume´, three current letters of recommendation and copies of college transcripts. If you are unable to upload these documents, you may send the documents to: Jennifer Winton, Assistant Director of HR; HFM BOCES Main Campus, 2755 State Highway 67, Johnstown, NY 12095. Documents should be received on or before the application deadline.
Teacher
HFM BOCES
Capital
Annual wage
Contract