WPLN0330290-0000
2025-04-01T00:00:00
2025-01-27T00:00:00
Knowledge of quantity food service preparation, menu planning, meal service, equipment operation and maintenance. Possession of a current ServSafe Food Protection Manager certification issued by the National Restaurant Association.According to the CSEA contract, non-competitive.
Food Service
White Plains Public Schools
Lower Hudson Valley
Hourly wage
Range