RKPN0371446-0000
2026-04-23T00:00:00
2026-03-23T00:00:00
The Rocky Point UFSD currently has an opening for a Lead Food Service Worker This is a Full-Time, 10-Month position from 6:00am-1:15pm. The School Food Service Lead serves as the on-site manager, responsible for the daily operations of the assigned school kitchen. this position oversees meal production, staff supervision, regulatory compliance, inventory management, and customer service to ensure efficient and compliant operation of the Child Nutrition Program. The Lead ensures all meals are prepared and served in accordance with the USDA, state, and district regulations while maintaining a safe, positive, and student focused dining environment. The annual salary is $29,400 pro-rated. To apply, please submit a letter of interest, résumé, and completed OLAS application to the attention of Ms. Shakia Hall, School Lunch Manager by March 23, 2026
Food Service
Rocky Point UFSD
Long Island
Contract