LAFN0344367-0000
2025-07-01T00:00:00
2025-05-15T23:59:00
LAFAYETTE CENTRAL SCHOOLLAFAYETTE, NEW YORK SCHOOL LUNCH MANAGER Assigned to the DistrictRate per Negotiated Agreement Duties Include: Managing all aspects of food service operations within the school cafeterias – Adhering to food and sanitation guidelines, food preparation, ordering, receiving, maintaining inventory, supervising and training staff- hiring and scheduling, managing budgets, record keeping, and equipment maintenance Qualifications: Graduation from a regionally accredited or NYS registered college or university with at least a Bachelor’s degree in Food Service Administration, Nutrition or a closely related field and three (3) years of food service experience in an institutional setting plus two (2) years of professional experience as a food broker, one (1) year of which shall have been in a supervisory capacity; OR Graduation from a regionally accredited or NYS registered college or university with an Associates degree in Food Service Administration, Nutrition or a closely related field and five (5) years of food service experience in an institutional setting plus four (4) years of professional experience as a food broker, one (1) year of which shall have been in a supervisory capacity; OR High School diploma (or GED) and at least three (3) years of relevant experience in school nutrition program MUST MEET CIVIL SERVICE REQUIREMENTS INTERESTED CANDIDATES APPLY on OLAS www.olasjobs.org Please submit cover letter, resume, certification,transcripts along with application For further information contact Laurie HoltsberySchool Business OfficialLholtsbery@lafayetteschools.org DEADLINE FOR APPLICATIONSMay 15, 2025 or until filled by a qualified candidate EQUAL OPPORTUNITY EMPLOYER 4/14/2025
Food Service
LaFayette School District
Central
Contract