DUTN0269913-0000
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2023-09-07T00:00:00
ANTICIPATED POSITION:Assistant CookLOCATION(S): Salt Point Center Kitchen / Alternative High School Kitchen DUTIES: This position is responsible for participating in the preparation, cooking, and portioning of food on a large scale. The coordination of catering and aduly meal activities, under the direction of an experienced Sr. Cook Manager, may be a key component of this position. This position does not require full responsibility for the kitchen, and work is performed under the supervision of the Sr. Cook Manager. Supervision may be exercised over Food Service Helpers and other school lunch staff.TYPICAL WORK ACTIVITIES:The following is indicative of the level and types of activities performed by incumbents in this title. It is not meant to be all inclusive and does not preclude a supervisor from assigning activities not listed which could reasonably be expected to be performed by an employee in this title.1.Participates in the preparation of meals using standardized recipes and portions2. Participates in the supervision and training of Food Service Helpers and other school lunch staff3. Supervises and participates in the cleaning of working, serving, storage and dining areas, and in the care of equipment4. Participates in the exchange or substitution of menu items5. Receives and stores food and supplies6. Operates kitchen equipment, such as slicing machines, grinders, bulk mixers, coffee makers, dishwashers, etc.7. Reports necessary repairs to appropriate personnel8. Attends in-service training sessions9. May assume responsibilities of Cooks in their absence10. May keep simple records11. May serve as Cashier;12. Does related work as required.QUALIFICATIONS: EITHER: (A) Completion of a recognized training program in institutional cooking of at least six (6) months duration; OR: (B) One (1) year of large-scale cooking experience; OR: (C) An equivalent combination of training and experience as indicated in (A) and (B) above.CIVIL SERVICE RULES AND REGULATIONS APPLYGRADE LEVEL
Food Service
Dutchess BOCES
Mid-Hudson Valley
Annual wage
Fixed